Meekness | Catering Tips, Events & Food Blog

0

From Fresh Ingredients to the Finished Jar: Making Our Ghanaian Shito

NP-BLO-00005-1

Shito is one of Ghana’s most loved condiments. Its deep, savoury flavour and satisfying heat make it a delicious accompaniment to rice, yam, kenkey, banku, fried plantain, grilled meat, fish and many other meals.
Creating good Shito requires more than simply combining pepper and oil. The selection of ingredients, careful preparation, patient cooking and hygienic packaging all contribute to its flavour, texture and quality.